Stuffin Nut Stovetop Stuffing

Ingredients

• whole grain bread cubes
  6 cups
• olive oil
  2 tbsp
• onion

  finely chopped
  1 unit
• celery

  finely chopped
  2 stalks
• carrots

  grated
  2 large
• mushrooms

  sliced
  2 cups
• raisins
  ½ cup
• slivered almonds
  ½ cup
• boiling water
  1 cup
• veggie broth powder or soy sauce OR Braggs Liquid Aminos
  1 tbsp
• dried sage
  2 tsp
• rosemary
  1 tsp
• thyme
  ½ tsp
• sea salt and freshly ground pepper to taste
  1 unit