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RCI-BR.001.0218.001

Panzanella I

Italian bread salad. The consistency is comparable to potato or rice salad. Everything is moist and

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • hard baguette
    1 unit
  • ripe
    juicy tomatoes
    1 unit
  • minced onions or scallions (red onions look nice)
    1 unit
  • capers
    1 unit
  • minced bell peppers
    1 unit
  • minced fresh garlic
    1 unit
  • minced fresh basil
    1 unit
  • minced fresh parsley
    1 unit
  • salt
    1 unit
  • red wine vinegar
    1 unit
  • freshly cracked pepper
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)