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RCI-BR.001.0168.001

Easy Bramley Apple and Sultana Bread

* Serves: 6 – 8, approx £0.35 per portion * Preparation time: 15 minutes * Cooking time: 50 minutes

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • porridge oats
    25 g
  • Muscovado sugar
    50 g
  • Bramley apples
    cored, skinned and grated
    2 medium
  • apple juice
    6 tbsp
  • olive oil
    4 tbsp
  • self raising flour
    115 g
  • sultanas
    115 g
  • baking powder
    ½ tsp
  • mixed spice
    1 tsp
  • egg
    beaten
    1 medium

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)