RCI-BR.001.0137.001

1-2-3 Beer Bread

Name: 1-2-3 Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit x 12 oz can of room temperature full strength beer (any brand); 2 tbsp sugar; 3 cups self rising flour

Very thick batter.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

x 12 oz can of room temperature full strength beer (any brand)
1 unit
sugar
2 tbsp
self rising flour
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

1-2-3 Beer Bread

Ingredients

Method

What Makes This Variant Distinct