RCI-BR.001.0033.001
Polish Cauliflower with Breadcrumbs
Vegetarian cuisine Cauliflower with Breadcrumbs is a popular dish and side-dish in Poland and many
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- of cauliflower1 head
- of butter50 ml
- of breadcrumb2-3 tablespoons
- Optional 0.5 teaspoon of fresh dill1 unit
Method
1
Boil the cauliflower for about 10 minutes.
2
Melt some butter in the oven or a microwave.
3
Mix the butter with the breadcrumbs and add dill if you choose.
4
Drain the cauliflower and add the mixture on top.
5
Eat!