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RCI-BR.001.0033.001

Polish Cauliflower with Breadcrumbs

Vegetarian cuisine Cauliflower with Breadcrumbs is a popular dish and side-dish in Poland and many

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • of cauliflower
    1 head
  • of butter
    50 ml
  • of breadcrumb
    2-3 tablespoons
  • Optional 0.5 teaspoon of fresh dill
    1 unit

Method

1
Boil the cauliflower for about 10 minutes.
2
Melt some butter in the oven or a microwave.
3
Mix the butter with the breadcrumbs and add dill if you choose.
4
Drain the cauliflower and add the mixture on top.
5
Eat!