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RCI-BF.003.0021.001

Chunky Granola I

Chunky Granola I from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • rolled oats
    8 cups
  • nuts (more if desired -- up to double this amount)
    1 cup
  • sunflower seeds
    ½ cup
  • whole millet or whole buckwheat groats
    ½ cup
  • whole wheat flour (or more) or part cornmeal
    3 cups
  • rice flour or other whole grain flour
    1 unit
  • salt (or more
    as desired)
    1 tsp
  • honey (or more -- up to double this amount <ref>more water makes the granola chunkier
    less makes it crumbly.</ref>)
    ½ cup
  • hot water
    or up to 2 cups hot water
    1 cup
  • vanilla
    1 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)