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RCI-BF.001.0930.001

Liberian Eggplant Fritters

Liberian Eggplant Fritters from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • Eggplant
    1 large
  • eggs
    beaten
    3 unit
  • water
    2 1/2 cups
  • canned milk
    1/4 cup
  • salt
    1/2 tsp
  • flour
    1 cup
  • pepper
    to taste
    1 unit
  • cooking oil
    2 cups

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)