RCI-BF.001.0925.001

Kourabiethes

Name: Kourabiethes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 700 g (1 lb 9 oz) butter; 300 g (1¼ cups) olive oil; ½ cup sugar; 3 unit yolks and 1 egg white; 1 teaspoon baking soda; 3 tbsp cognac; 1 tbsp cinnamon powder; 700 g (1 lb 9oz) blanched and ground almonds; 1200 g (nearly 10 cups) flour; 4 cups of icing sugar (caster sugar) in a bowl for coating.

thumb|300px|Kourabiethes Small almond cakes

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(1 lb 9 oz) butter
700 g
(1¼ cups) olive oil
300 g
sugar
½ cup
yolks and 1 egg white
3 unit
baking soda
1 teaspoon
cognac
3 tbsp
cinnamon powder
1 tbsp
(1 lb 9oz) blanched and ground almonds
700 g
(nearly 10 cups) flour
1200 g
of icing sugar (caster sugar) in a bowl for coating.
4 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kourabiethes

Ingredients

Method

What Makes This Variant Distinct