RCI-BF.001.0888.001

Varskeciai

Name: Varskeciai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Lithuanian
Ingredients: 2 cups flour; 2 lbs cottage cheese; ½ lb butter (melted); 6 unit eggs; 2 tsp salt

Varskeciai from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

flour
2 cups
cottage cheese
2 lbs
butter
melted
½ lb
eggs
6 unit
salt
2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Varskeciai

Ingredients

Method

What Makes This Variant Distinct