RCI-BF.001.0884.001

Vanilla Charlotte

Name: Vanilla Charlotte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: ½ lb / 250 g sugar; 6 unit egg yolks; 1 unit .5 qt / 1 (5 l milk); ½ unit vanilla stick; 8 tablespoons gelatine

In Romanian: Sarlota de vanilie

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

/ 250 g sugar
½ lb
egg yolks
6 unit
.5 qt / 1
5 l milk
1 unit
vanilla stick
½ unit
gelatine
8 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vanilla Charlotte

Ingredients

Method

What Makes This Variant Distinct