RCI-BF.001.0869.001
Spicy Eggplant from Brunei
Spicy Eggplant from Brunei from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- lb. purple Eggplants1 unit
- Tbs. lime juice1 unit
- Tbs. vegetable oil15 unit
- red chilies100 gram
- ˝ tsp. salt1 unit
- tomato1 unit
- small-sized shallots7 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)