RCI-BF.001.0866.001

Slöngukaka

Name: Slöngukaka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Icelandic
Ingredients: 4 unit eggs; 150 unit – 200 g sugar; 50 g flour; 50 g potato starch

thumb|Slöngukaka - "Snake cake" "Snake cake"

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

eggs
4 unit
– 200 g sugar
150 unit
flour
50 g
potato starch
50 g

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Slöngukaka

Ingredients

Method

What Makes This Variant Distinct