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RCI-BF.001.0840.001

Vegan Delight Panini

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Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • focaccia squares
    4X6" , cut in half, horizontally.
    4 pieces
  • round Eggplant
    sliced 1/4-inch thick
    1 large
  • red bell pepper
    seeds removed and sliced 1/4-inch thick
    1 unit
  • yelloe onions
    sliced thin
    2 unit
  • tomatoes
    sliced 1/4-inch thick
    2 unit
  • fresh spinach
    clean and dry.
    3 cups
  • olive oil.
    1 teaspoon
  • balsamic vinegar
    1 teaspoon
  • For Pesto Sauce:
    1 unit
  • garlic cloves
    4 unit
  • bazil leaves
    1 cup
  • spinach
    1 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)