RCI-BF.001.0799.001

Kirsch-flavoured Pawpaw Soufflé

Name: Kirsch-flavoured Pawpaw Soufflé
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 500 g (1 lb) peeled (seeded pawpaw); 1⅓ cups cream; ¼ cup kirsch liqueur; 4 unit egg whites; 60 g (2 oz) caster sugar

Kirsch-flavoured Pawpaw Soufflé from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

(1 lb) peeled
seeded pawpaw
500 g
cream
1⅓ cups
kirsch liqueur
¼ cup
egg whites
4 unit
(2 oz) caster sugar
60 g

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kirsch-flavoured Pawpaw Soufflé

Ingredients

Method

What Makes This Variant Distinct