RCI-BF.001.0746.001

Low-fat Eggnog

Name: Low-fat Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 4 unit egg whites; ⅓ cup water; ¼ teaspoon cream of tartar; 4 cups skim milk; 2 teaspoon vanilla extract; ½ to 1 cup brandy or rum; 1 unit nutmeg

Low-fat Eggnog from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sugar
1 cup
egg whites
4 unit
water
⅓ cup
cream of tartar
¼ teaspoon
skim milk
4 cups
vanilla extract
2 teaspoon
brandy or rum
½ to 1 cup
nutmeg
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Low-fat Eggnog

Ingredients

Method

What Makes This Variant Distinct