RCI-BF.001.0661.001

Yamco

Name: Yamco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Ivoirian
Ingredients: 3 cups of any yam (cooked and mashed (potato, taro, manioc, tapioca, etc)); 1 unit beaten egg; 2 teaspoons grated onion; 2 teaspoons chopped parsley; 1 unit plain flour; 1 unit salt and pepper to taste; 1 unit cooking oil for frying

Yamco from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of any yam
cooked and mashed (potato, taro, manioc, tapioca, etc)
3 cups
beaten egg
1 unit
grated onion
2 teaspoons
chopped parsley
2 teaspoons
plain flour
1 unit
salt and pepper to taste
1 unit
cooking oil for frying
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Yamco

Ingredients

Method

What Makes This Variant Distinct