Krabby Patty

Ingredients

• finely chopped onion
  2 tbsp
• finely chopped celery
  2 tbsp
• – 6 tbsp vegetable oil
  4 unit
• thyme
  1 tsp
• frozen imitation crab meat

  (defrosted and finely chopped in a food processor)
  1 lb
• seasoned bread crumbs
  ¾ cup
• Dijon mustard
  1 tbsp
• mayonnaise (plus 1 cup for dipping sauce)
  2 tbsp
• eggs

  lightly beaten
  2 unit
• salt and pepper (to taste)
  1 unit
• ketchup (for dipping sauce)
  3 tbsp