RCI-BF.001.0365.001

Parmesan Asparagus

Name: Parmesan Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 pounds fresh asparagus; 1 unit boiling salted water; ¼ cup butter; 3 tablespoons grated Parmesan cheese; 1 large hard boiled egg

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

fresh asparagus
2 pounds
boiling salted water
1 unit
butter
¼ cup
grated Parmesan cheese
3 tablespoons
hard boiled egg
1 large

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Parmesan Asparagus

Ingredients

Method

What Makes This Variant Distinct