RCI-BF.001.0364.001

Onion Omelette

Name: Onion Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Algerian
Ingredients: 6 unit eggs; 4 medium onions; 150 ml olive oil; 1 tbsp fresh mint; 1 pinch fennel seed; 1 unit salt and pepper to taste

Onion Omelette from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggs
6 unit
onions
4 medium
olive oil
150 ml
fresh mint
1 tbsp
fennel seed
1 pinch
salt and pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Onion Omelette

Ingredients

Method

What Makes This Variant Distinct