RCI-BF.001.0318.001

Potato Vereniki

Name: Potato Vereniki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Kyrgyz
Ingredients: 1 unit egg; 1 large onion; 2 cups flour; ¼ cup melted butter; ½ cup water; 6 or 7 medium potatoes; 1 pinch of salt

Potato Vereniki from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

egg
1 unit
onion
1 large
flour
2 cups
melted butter
¼ cup
water
½ cup
potatoes
6 or 7 medium
of salt
1 pinch

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Potato Vereniki

Ingredients

Method

What Makes This Variant Distinct