RCI-BF.001.0304.001

Nigerian Eggnog

Name: Nigerian Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 12 unit eggs (seperated); 1 unit C. Sugar; 2 unit C. sherry; 1/4 unit C. brandy; 5 unit C. half & half; 1 unit C. heavy sweet cream (whipped); 1 Dash of nutmeg

serves 6-8

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggs
seperated
12 unit
C. Sugar
1 unit
C. sherry
2 unit
C. brandy
1/4 unit
C. half & half
5 unit
C. heavy sweet cream
whipped
1 unit
of nutmeg
1 Dash

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nigerian Eggnog

Ingredients

Method

What Makes This Variant Distinct