RCI-BF.001.0273.001

Moldovan Corn Soup

Name: Moldovan Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Moldovan
Ingredients: 6 unit ears of corn; 6 unit qts/6 l water; 1 unit carrot; 1 unit parsley root; 1 unit Onion; 2 cups milk; 1 tablespoon butter; 1 tablespoon flour; 1 unit egg; 1 unit salt; 1/2 teaspoon chopped dill

Moldovan Corn Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ears of corn
6 unit
qts/6 l water
6 unit
carrot
1 unit
parsley root
1 unit
Onion
1 unit
milk
2 cups
butter
1 tablespoon
flour
1 tablespoon
egg
1 unit
salt
1 unit
chopped dill
1/2 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Moldovan Corn Soup

Ingredients

Method

What Makes This Variant Distinct