RCI-BF.001.0272.001

Meggyleves

Name: Meggyleves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Hungarian
Ingredients: 1½ quarts of water; 3 tbsp flour; 1 cup sour cream; ½ tsp of salt; 1 pound of fresh or frozen pitted sour cherries; ¾ cup granulated sugar

Sour cherry soup

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of water
1½ quarts
flour
3 tbsp
sour cream
1 cup
of salt
½ tsp
of fresh or frozen pitted sour cherries
1 pound
granulated sugar
¾ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Meggyleves

Ingredients

Method

What Makes This Variant Distinct