RCI-BF.001.0235.001
Three-cheese Rice Quiche
* Makes 6 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- chopped onion½ cup
- vegetable oil1 tablespoon
- cooked rice2 cups
- fresh tomato1 mediumchopped, drained, divided
- salt and ground black pepper1 unit
- chopped cooked spinach1 cup
- diced cooked ham½ cup
- shredded Swiss cheese½ cup
- shredded mozzarella cheese½ cup
- eggs5 unitbeaten
- light cream⅔ cup
- seasoned salt½ teaspoon
- ground nutmeg¼ teaspoon
- ground red pepper⅛ teaspoon
- grated Parmesan cheese¼ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)