RCI-BF.001.0169.001

Mazurka with Chocolate and Whipped Cream

Name: Mazurka with Chocolate and Whipped Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 7 oz / 200 g sugar; 8 unit yolks; 2 unit whipped egg whites; 4 tablespoons minced almonds; 4 tablespoons grated chocolate; 5 tablespoons flour; 14 oz / 400 g whipped cream; 1 unit butter to grease the pan

In Romanian: Mazurca cu ciocolata si frisca

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

/ 200 g sugar
7 oz
yolks
8 unit
whipped egg whites
2 unit
minced almonds
4 tablespoons
grated chocolate
4 tablespoons
flour
5 tablespoons
/ 400 g whipped cream
14 oz
butter to grease the pan
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mazurka with Chocolate and Whipped Cream

Ingredients

Method

What Makes This Variant Distinct