RCI-BF.001.0032.001
Lemon Icing
American cuisine | Vegetarian Cuisine Lemon Icing
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- egg yolk1 unit
- lemon juice2 tablespoons
- of salt1 pinch
- confectioner's sugar1½ cups
Method
1
Break the egg yolk into a small bowl.
2
Add the lemon juice and salt; beat lightly.
3
Gradually beat in confectioner's sugar.