SALADI

Ingredients

1. 2 cups cabbage
2. 1/2 cup carrots
3. 1/2 cup SWEET onions
4. 1/4 cup green pepper

Procedures

In a 1-quart bowl:

Combine: 2 cups cabbage, finely shredded 1/2 cup carrots in very, very thin slices 1/2 cup SWEET onions (Bermuda or Spanish or scallions) 1/4 cup green pepper in fine strips.

Fluff the mixture up.

That's it. There is no dressing or seasoning.

Fill small sauce dishes, allowing about 1/3 cup per person.