Paksiu
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Description
Ingredients
1
Onion
1/2 cup
vinegar
1 1/2 cup
water
1 or 2 cloves
garlic
chopped
2 pounds white * 1/2 tsp.
pepper
Procedures
In a cast iron skillet add chopped
Onion
,
garlic
,
vinegar
and
water
.
Bring to boil. Add , simmer until tender. Add
pepper
to taste.
Categories
:
Fish Recipes
Guamanian cuisine
Meat Recipes
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