Mellow Mango Pops

Ingredients

• ½ cup evaporated milk
• ¾ cup water
• ¼ cup frozen pineapple-orange juice concentrate
• 2 cups chopped mangos

Procedures

1. In blender, puree mangos until smooth.
2. Add evaporated milk, water and juice concentrate.
3. Blend until well mixed.
4. Pour into freezer molds or paper cups.
5. Seal and freeze until firm.
6. Unmold and serve immediately.