Pecan Butter

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Revision as of 04:47, 14 October 2010 by Game widow (talk) (Created page with "== Description == Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] == Ingredients == * ½ cup finely chopped pecans, toasted * ½ cup [[bu…")
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Description

Contributed by World Recipes Y-Group

Ingredients

  • ½ cup finely chopped pecans, toasted
  • ½ cup butter, softened

Directions

  1. Stir ingredients into softened butter.
  2. Cover and chill at least 8 hours.
  3. Serve on pancakes, sweet potatoes, winter squash, or gingerbread.
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