Chocolate Chocolate Chip Muffins

Chocolate Chocolate Chip Muffins
Category:	Breakfast recipes
Servings:	12
Energy:	271 Cal
Time:	30 minutes
Difficulty:

| Bread | Breakfast Recipes

A deliciously sweet muffin recipe that makes an excellent breakfast.

Ingredients

• 1 3/4 cup all-purpose flour
• 1 cup chocolate chips
• 3/4 cup granulated sugar
• 1/3 cup cocoa, sifted if lumpy
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 egg
• 1 cup milk
• 1/3 cup cooking oil
• 1 teaspoon vanilla

Procedure

1. Combine all-purpose flour, chocolate chips, sugar, cocoa, salt and baking powder in a mixing bowl. Create a well in the center.
2. Beat egg in a small bowl. Add milk, cooking oil, and vanilla. Stir and pour into well. Stir until just moistened.
3. Grease 12 muffin cups with cooking spray. Fill cups 3/4 full.
4. Bake at 400°F (205°C) for 20 minutes until golden.

Notes, tips and variations

• Taste best when still warm.
• If you don't have cooking spray...simply use muffin cups (metal or paper work!)
• Try White Chocolate shavings on top, or even white Chocolate chips.