Chinese Fried Walnuts

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Revision as of 06:57, 22 December 2010 by Carrolbot (talk) (Robot: Changing Category:Sweet Appetizer Recipes)
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Ingredients

Directions

  1. Cook walnuts in boiling water for 2 minutes , then coat them with Sugar.
  2. Boil the nuts in vegetable oil until cooked (4–5 minutes)
  3. lightly coat in salt and then break apart the nuts.