Balsamic Marinade

Balsamic vinegar adds a tangy sweetness to balance the buttery flavor of extra-virgin olive oil and the heat of cayenne pepper.

Ingredients

1 cup balsamic vinegar

1 tbsp salt

2 tbsp cayenne pepper

1 cup extra-virgin olive oil

1 tbsp freshly ground black pepper

Procedure

1. Combine all ingredients in a gallon size zip-top bag. Add whatever you're marinating and marinate like you would normally.