Pot Bingsu

Description

Red bean ice dessert

• This recipe yields 4 servings

Ingredients

• 6 cup shaved ice
• ¼ cup canned sweet red beans
• 4 tsp roasted rice powder (misu gallu)
• 1 can fruit cocktail - (16 oz)
• flavored fruit syrup to taste
• colored jelly candies (optional)

Directions

1. Press 1½ cups shaved ice into small round bowl.
2. Place upside-down in serving bowl to create a nice mound of ice.
3. Repeat 3 more times so you have 4 bowls of ice.
4. Add 1 tablespoon red beans, 1 teaspoon rice powder and ¼ cup fruit cocktail around ice in each bowl.
5. Pour flavored syrup on ice and sprinkle with jelly candy, if desired.
6. Serve immediately.