Brut

From Recidemia
Revision as of 22:48, 24 March 2012 by RealRecipes (talk | contribs) (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search
Brut

A term applied to the driest champagne. Brut champagnes are drier than those labeled extra dry.

Retrieved from "http://www.recidemia.com/index.php?title=Brut&oldid=25655"