Spiced Apple Topping
Revision as of 04:16, 29 November 2010 by Game widow (talk)
Description
Contributed by Catsrecipes Y-Group
- Source: My old recipes
- Makes 1⅔ cups
Ingredients
- 1 can apple pie filling (21 to 22 oz)
- ½ cup apple juice
- 1 tbsp red cinnamon candies
- ¼ tsp nutmeg
Directions
- In small pan, over medium heat, mix all ingredients.
- Cook until the candies have dissolved and sauce has come to a boil.
- Remove from heat.
- Cool.
- Serve over ice cream or fruit.
