Angel Hair Pasta with Broccoli-Clam Sauce

Description

Contributed by World Recipes Y-Group

• Makes 4 Servings.

Ingredients

• 2 cans (6.5 oz each) chopped clams
• 8 oz bottle clam juice
• 2 cups water
• 2 tsp chopped garlic
• ½ tsp dried oregano
• ⅛ tsp red pepper flakes
• 4 cups broccoli flowerets
• ½ pound angel hair pasta, broken in half
• 1 tbs olive oil
• ⅓ cup grated Parmesan cheese

Procedures

1. Drain clams over a skillet, reserve clams.
2. Add clam juice, water, garlic, oregano, red pepper flakes to skillet.
3. Bring to a boil.
4. Add broccoli, cook 3 minutes.
5. Add pasta and oil, cook 3 minutes more.
6. Remove from heat.
7. Stir clams into skillet.
8. Cover, let stand 5 minutes or until pasta is tender.
9. Stir mixture.
10. Sprinkle with Parmesan.