Citrus Rice

Makes 4 servings

Ingredients

• 1/3 cup sliced almonds
• 1 tablespoon butter or margarine
• 2 cups cooked rice
• 1 orange, peeled, sliced and quartered
• 1/3 cup flaked coconut, toasted
• 1/2 teaspoon lemon peel
• 1/2 teaspoon orange peel
• 1/4 teaspoon salt
• 1/4 teaspoon ground white pepper
• 2 tablespoons orange juice
• 1 teaspoon lemon juice
• 1 teaspoon lime juice

Procedures

1. Cook almonds in butter in large skillet over medium-high heat until lightly browned.
2. Add rice, orange, coconut, lemon peel, orange peel, salt, pepper, orange juice, lemon juice and lime juice; stir until thoroughly heated.