Bacon Chicken Bake

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Serves 4.

Ingredients

4 Skinless Boneless Chicken Breast Halves -- Cooked
6 Slices Bacon -- Cooked Crisp
1 Can Cream of Chicken Soup
Seasoned breadcrumbs
Dried tarragon
garlic powder
salt and freshly ground pepper

Procedures

Place Chicken in Casserole Dish,
Arrange Bacon Slices on Top.
Mix Soup With 1/2 Cup water, Spread on Top of Chicken.
Sprinkle With Seasonings to Taste.
Top With bread Crumbs.
Bake At 400F for 40 minutes.

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