Pasta Chicken

Ingredients

• 4 chicken breast - diced up into bite size pieces
• 1 bunch of broccoli (or 10 oz frozen chopped) - diced up into bite sized pieces
• 5 to 10 garlic cloves - minced or pressed
• basil and oregano - to taste (approx. ½ tsp each)
• 1 medium carton half and half
• 4 large ripe tomatoes
• 1 x 10oz pack of small shell pasta
• olive oil
• grated Parmesan cheese - to taste

Procedures

1. Start water boiling for pasta and add pasta when boiling, cook until done and then drain.
2. Cook broccoli (i steam fresh - or follow frozen package directions).
3. Brown chicken pieces in olive oil, add tomatoes and garlic, simmer for approx 3 minutes, add basil and oregano, simmer again for 2 to 3 minutes.
4. Add half and half.
5. Simmer again for 3 to 7 minutes, add pasta and Parmesan cheese, stir well and serve.