Paradise
Revision as of 12:42, 28 June 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Contributed by The Bartending School
Ingredients
- ½ oz apricot brandy
- ½ oz gin
- ½ oz orange juice
- ice
Procedures
- Shake with ice.
- Highball version: Try this with ¾ oz each of apricot brandy and gin in a highball glass filled with ice.
- Add orange juice to top and stir.
