Panda Bear

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Contents

1 Description
2 Ingredients
3 Procedures
4 References

Description

Contributed by The Bartending School

Ingredients

1 shot Kahlúa
1 shot white creme de cacao
milk
Crushed ice

Procedures

In shaker place crushed ice, each shot of Liquor, and fill half way with milk.
Shake and pour into small glass.
Taste like chocolate milk!

References

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