Zero-fat Soup

Description

File:Vietnamese zero fat soup.jpg

Zero-fat Soup

Zero-fat Soup is a vegetarian Vietnamese recipe.

Ingredients

• 4 cups vegetable broth or vegetarian "chicken" broth
• 2 cups diced onions
• 1 cup diced celery
• 1 cup peeled and diced carrots
• 1 cup green beans
• 1½ cups finely chopped green cabbage
• 1 cup diced red bell peppers
• 4 cloves garlic, minced
• 3 cups diced tomatoes with juice
• 2 tablespoons soy sauce
• 1 tablespoon cider vinegar
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon dried dill
• ½ teaspoon dried thyme
• ½ teaspoon ground black pepper
• salt

Procedures

1. Put broth in a soup pot, heat it.
2. Add the vegetables, put the tomatoes, soy sauce, vinegar, basil, oregano, dill, thyme, pepper and add salt.