Mainz
File:HandkaseCheese.jpg
Mainz
Name Variations
- Spundekäse
About Mainz
Mainz cheese is really two kinds of German cheese. Spundekäse, a local delicacy, served with chopped raw onion and pretzels — it goes great with beer, and handkäse, a sour milk cheese with a pungent aroma and is an acquired taste.
