Fireside Clam Logs

Description

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Fireside Clam Logs

Ingredients

• 19 1/2 oz Minced clams, rinsed and drained
• 1/2 cup Light Mayonnaise
• 1/3 cup green onions, sliced
• 1/3 cup Parmesan cheese, grated
• 1 tsp worcestershire sauce
• 3/4 tsp garlic powder
• 1/2 tsphot pepper sauce
• 24 x Thin slices sandwich bread, crusts removed

Directions

• In a medium bowl, combine the first seven ingredietns; mix well.
• Flatten each slice of bread with a rolling pin; spread with 1 tablespoon of clam mixture.
• Roll up jelly roll style and cut in half.
• Place 1 inch apart on a baking sheet coated with nonstick cooking spray.
• Mist rolls with nonstick cooking spray.
• Bake at 425 degrees for 10 – 12 minutes.