Mango Cobbler
Revision as of 10:58, 9 May 2012 by RealRecipes (talk | contribs) (Text replace - "\[\[Category:Tanzanian ([^cC])(.*)\]\]" to "Category:Tanzanian cuisine Category:$1$2 Recipes")
Ingredients
- 1 cup cashews (or other nuts)
- 1 cup flour
- ½ cup butter or margarine
- ½ cup brown sugar
- 2 teaspoons cinnamon
Directions
- Blend all ingredients together in a food processor.
- The dough will be soft.
- Cover the tart by dotting the top with small pieces of the mixture.
- Bake until it begins to brown.
