Matcha
Revision as of 15:03, 8 May 2012 by RealRecipes (talk | contribs) (Text replace - "\[\[Category:Japanese ([^cC])(.*)\]\]" to "Category:Japanese cuisine Category:$1$2 Recipes")
A brilliant green powdered tea served in the Japanese tea ceremony. Matcha, also called hiki-cha, is made from very high quality tea, which is too bitter for most western plates.