Grilled Korean Pork Chops

Description

File:Grilled Korean Pork.jpg

Grilled Korean Pork Chops

Marinate from 1 hour to overnight and grill.

• This recipe is for 6 servings.
• Preparation: 1 hour and 20 minutes.

Ingredients

• 6 pork chops
• ¼ cup soy sauce
• 3 tablespoons sesame oil
• 3 tablespoons sugar
• 2 teaspoons black pepper
• ½ teaspoon ground ginger
• 2 green onions, chopped
• 1 teaspoon garlic, chopped

Directions

1. Mix all ingredients except chops.
2. Put chops in a flat pyrex baking dish and pour marinade over it; cover and refrigerate for at least 1 hour to overnight.
3. When ready to cook, discard marinade and grill chops until done (160°F on a meat thermometer).