Panko
Revision as of 15:52, 19 April 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Breads" to "Category:Bread Recipes")
File:Panko.jpg
Panko crumbs
Bread crumbs used in Japanese cooking for coating fried foods. They're coarser than those normally used in the United States and create a deliciously crunchy crust.
