Velveeta Cheese Chili Dip
Revision as of 13:41, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine")
Description
Really quick and tasty!
Contributed by Catsrecipes Y-Group
Ingredients
- 1 x 1-lb box of Velveeta processed cheese
- 1 can of chili without beans
- 1 jar chunky picante sauce or salsa (hot, medium, or mild)
- Nacho chips or corn chips
Directions
- Cut Velveeta into large chunks and place into microwave-safe dish.
- Add can of chili and jar of salsa. Don't worry about stirring this yet.
- Place into microwave on High setting for a minute and a half. Stir.
- Return to microwave until cheese melts and all items can be combined.
- Watch carefully!
- Serve with chips.